Each milk drinker will recognize it: a few times a year pour sour milk by the sink drain. And that is a shame.
The problem of wasted food most of the Netherlands is now resolved. Milk Union wants to combat the unnecessary waste by introducing a new process.
The company from Nijkerk will produce milk after opening it definitely 7 days remains to taste.
Packaging and aeration According
AD tinkered Milk Union almost two years to the milk, packaging, milk filters, the tanks in which the milk is kept and special aeration equipment. But now the formula has been found to reduce the number of days the milk continues to double to taste. Today puts Secretary Sharon Dijksma of Agriculture machines in operation.
In the Netherlands annually disappears 70 million liters of sour milk in the sink, or ten gallons of milk per household.
Yahoo! News
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